Sunday, 25 March 2012
Pork and Noodles
1 Bunch Broccoli
3 oz. Soy Sauce
1/2 oz. Sesame Seed Oil
1 tsp grated ginger
1 small pork roast
1 diced red pepper
1 sm diced onion
8 oz. thick rice noodles
Cook pork roast in oven for approx. 2 hours at 350 degrees. Cooking time is dependent on size of the roast.
Bring water to the boil and then add broccoli and blanch, remove then place in ice water to stop the cooking. In another pot cook your noodles, remove from heat and strain.
Take the flowerets off the broccoli.
Slice meat that you want off the roast pork and cube it. In a frying pan or wok heat the sesame seed oil and put in vegetables and ginger. Fry till tender.
Add pork and noodles to the pan. Add soy sauce. Mix and serve. Place on serving dish and add any desired garnish such as sunflower seeds.