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This is a classic French Recipe, very easy to make and delicious.
Ingredients
1 Qt Chicken Stock
2 cups Oatmeal
1 onion
4 Tbsp Olive Oil
15 Gloves Garlic chopped
½ tsp. Caraway Seeds
DIRECTIONS
In Stock Pot add 3 oz. olive oil and brown garlic.
Add Chicken Stock and bring to boil
Add 2 Cups Oatmeal, let boil for 5 mins till oatmeal is cooked
Remove from heat and let cool
Put through a blender and strain
Adjust flavour with salt and white pepper if desired
In a frying pan slice an onion and fry in 2 tbsp of oil till golden brown, the onion will be your garnish on your soup.
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